A first taste of the food industry’s future

Together with acclaimed Michelin-star chef Thomas Keller, we're launching a limited edition chocolate bar showcasing our industry-revolutionising ingredient, Supplant™ sugars from fiber. Be the first to experience it here!

Supplant™ sugars from fiber

Made from sugars found naturally in otherwise unused parts of crops (like stalks, cobs and husks), sugars from fiber represents a radical step forward for our food system. Because it’s made from fiber, sugars from fiber maintains fiber-based nutritional benefits. And because its made with unused parts of crops, it has the potential to radically boost the output of plant agriculture globally without further environmental damage.

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